Make vanilla pizelles, and while still warm, curve them into a burrito-like shape.
Then, fill it with this lovely frosting, which you should have made previously with a mixer and stored in your refrigerator:
1/2 cup sugar
1/2 cup cocoa
2 1/4 cups whipping cream
2 1/3 tsp vanilla
That's a little slice of Heaven, right in your own kitchen. You can thank me later. (If you don't have a pizelle maker, let me know. I will make you a batch and try to get them to you. Seriously.)
Then, fill it with this lovely frosting, which you should have made previously with a mixer and stored in your refrigerator:
1/2 cup sugar
1/2 cup cocoa
2 1/4 cups whipping cream
2 1/3 tsp vanilla
That's a little slice of Heaven, right in your own kitchen. You can thank me later. (If you don't have a pizelle maker, let me know. I will make you a batch and try to get them to you. Seriously.)
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