The Bean Effect
I bought three cans of black beans at the grocery store today. I'm sure that's not very interesting to you, at all. And I agree, that in and of itself, the simple act of placing three cans of black (not even seasoned) beans into my grocery cart holds nothing of interest. What I find so interesting (or not), is why I did it and what will happen because I chose to do so. We eat beans around here several times a week. But usually, I buy dried beans, soak said legumes, and then cook them. I do this because dried beans are cheaper, I like their consistency better, and they have less sodium, something I'm aware of because of Tim's predilection toward migraines. Today, though, something was different. I decided on a whim to buy canned beans (gasp!). And I still haven't answered why I did what I did. I bought the canned beans so that my afternoon would be easier. So that I didn't have to check on beans when I was having a few free hours to myself. (Brooke was schedu...